Champagne Blog - English Sparkling Wine Blog
Get a sip of this delicious champagne with Carl Sherman as he explains why this champagne could be the perfect pairing for lobster.
Soutiran was certainly a stand out wine at this years CIVC annual tasting.
Meet the marketing director and namesake of one of the world's most famous Champagne houses: Vitalie Taittinger.
Between sips, Vitalie shares her best secrets for enjoying Taittinger rosé.
In this second part of our visit to Hambledon Vineyard, we discuss what English sparkling wine producers are planting to make the most of our cool climate "terroir"?
Come with us to London's Chinatown to discover a great dish to pair with English sparkling wine & find out why it works so well!
“Truly delicious!” Venture once more into the cool Autumnal cellars with Carl Sherman & taste the crème de la crème of Champagne Tristan H, the “Iseult”.
This champagne goes beyond the canopé selection, prefering the company big bold cuisine.. enjoy!
"Grower" champagnes are the smaller houses where high quality meets finite supply. It was a glorious drive from Reims to the village of Cerseuil, in the Marne Valley, not far from Epernay.
We joined Carl Sherman, Champagne specialist from Reims on this visit...