Didier Gimonnet on Climate Change & Champagne

“We have lost 1 point in acidity and gained 1 point in alcohol... If the climate keeps changing a lot… probably we are going to produce great Burgundy in 100 years!”

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Interview: Jean-Luc Colombo talks climate change & sustainability

 Jean-Luc Colombo: "In the 70’s if you said to a journalist, 'Hey Joe, we go taste some English wine?' 'Are you crazy Jean-Luc? English wine? There is no English wine!'”

Meet one of France's most prolific & outspoken winemakers, starting this series talking about the biggest issues the wine world, climate change. 

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Climate change podcast

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