- Published: 04 May 2009 04 May 2009
Cune Crianza is widely consumed in Spain and not surprisingly. If I was going to wax lyrical I'd say that this wine is bursting with red fruits - cherries and strawberries - with subtle hints of a balsamic glaze.
One glug is not enough, try another... and another... throw in a charcuterie and enjoy.
This is a lovely drop and not that frequently seen in Britain. In fact, having just returned from San Sebastian I couldn't help noticing how freely available Cune Crianza 2005 is. If you see it, grab it!
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